The Dietetics Department at Al Kindi Hospital provides comprehensive therapeutic nutrition services for inpatients and outpatients. A personalized diet is developed for each patient after determining their nutritional needs and overall health. This ensures that patients receive adequate nutritional intake throughout their treatment journey, enhancing their recovery and long-term well-being.
Services:
- Designing diet programs for weight management
- Diet plans for chronic diseases such as hypertension, diabetes, and dyslipidemia
- Follow up with celiac disease patients and gluten-free diets
- Diet plans for gastrointestinal problems like food allergies, irritable bowel syndrome
- Nutrition for pregnant and lactating women
- Nutrition for managing gestational diabetes
- Diet plans for infants and children who are underweight or overweight, aged 2 years and above as per doctor’s recommendations